Welcome to Cheshire BBQ School — where smoke, fire, and flavour come together.

Led by fire cook and BBQ obsessive Steve Crowe, we teach real barbecue from the ground up. Whether you're a total beginner or looking to sharpen your skills, our hands-on classes are designed to get you cooking with confidence over live fire.

No fluff. No egos. Just proper BBQ, done right.

What We Do

• 🔥 Small group classes focused on technique, flavour, and fun

• 🥩 Cook everything yourself — from steaks to scotch eggs to slow-smoked brisket

• 🌿 All set in the Cheshire countryside at Millington Hall Farm

• 🍽️ Learn. Eat. Ask questions. And leave with the skills to do it all at home.

We cover everything from grilling basics to global BBQ styles, smoking, reverse searing, dirty cooking, and more. Every class ends with a feast, shared around the table.

More Than a School

This is a community. A place to meet like-minded people, build confidence, and level up your outdoor cooking game. Whether you're here for one class or the full journey — we’re glad you’ve found us.

Fire’s lit. Let’s cook.